Table of Content
Fresh Cauliflower florets stir-fried in delectable manchurian sauce to entice your taste buds. Deep-fried pieces of Fish combined with tantalizing and tangy chili sauce, cooked in a wok. A creamy and mildly garlic flavored boneless Chicken kebab, simmer cooked to perfection. Every day, people from all walks of life come to Paradise to enjoy good food, great service and happy times. With a unique blend of tradition and innovation, our Chefs bring the exquisite culinary marvels from the royal courts of Nizams to people around the world. Our signature dishes are celebrated for their unforgettable purity and taste.
Garden fresh seasonal Veggies tossed in spicy gravy and cooked in kadai. A classic delight, it comprises of batter-coated and deep-fried Chicken chunks covered in tangy chili sauce. Marinated and deep-fried Paneer chunks tossed in a medley of tangy and spicy sauces. Batter-coated and deep-fried Paneer cubes combined in a rich sauce prepared with curd and spices.
Alleppey Veg Curry
Spice marinated and grilled Chicken chunks cooked in a rich tomato gravy flavoured with aromatic fenugreek. Egg plant fried and cooked in a peanut, sesame seeds and coconut sauce, served with a bowl of rice. Vegetables cooked in onion and coconut sauce along with Indian spices, served with a bowl of rice.
If you too wish to indulge yourself in a royal experience like this, then look for biryani near me and order biryani online from Behrouz. Spongy soft Paneer cubes cooked in rich, smooth, and creamy gravy laced with butter. Stir-fried balls of Mixed Veggies tossed in rich manchurian sauce bursting with sweet, tangy, and spicy flavours. Boneless Chicken chunks coated in batter, deep-fried, and then mixed in tantalizing manchurian sauce. Fried Indian cottage cheese balls cooked in a tomato cream sauce, served with a bowl of rice.
Bismillah Paradise Biryani Centre
We, however, believe that our greatest reward is the trust and loyalty bestowed on us by our delighted guests. We have strategic partnerships with key suppliers to ensure that the quality of our cuisine and service remains superior. Daawat Basmati Rice, Coca-Cola; Zomato, Swiggy and Food Panda are amongst our delivery partners. The region’s cuisine is famed the world over for its rich flavour. Our first outlet on Benz cirle brings authentic Hyderabadi cuisine to the cultural heartland of Andhra Pradesh.
Located on a important junction, the outlet is easy to reach for people across the city. This outlet features a convenient takeaway for people planning to take a quick parcel home or for their trip out of town. Mouth-watering dessert made from a combination of fried bread slices, milk, cardamom, saffron, and other spices. Assorted seasonal Veggies combined in a rich masala paste and finished in a handi. The authentic Veg delicacy seasoned with herbs and spices and then layered into fine grain Basmati Rice and cooked to perfection. The extra-large portion ensures that it can be shared between 4 to 5 persons easily.
Paneer Butter Masala
Soft and juicy Chicken drumsticks delicately cooked in a blend of aromatic Indian spices for a rich taste. Succulent, soft and juicy pieces of Paneer marinated with spices and chilies, grilled in the Tandoor. Beginning as a modest café in 1953, Paradise has grown into one of the most-admired restaurant chains in the country today – a testament to our committed pursuit of culinary and service excellence.
Marinated paneer cubes deep fried tossed with garlic ginger, curry leaves, and green chili. Indian cottage cheese cubes cooked in creamy style gravy with tomatoes and Indian spices,served with a bowl of rice. Potatoes and cauliflower cooked in a rich flavorsome curry sauce made with tomatoes and onions, served with a bowl of rice. Marinated chicken deep fried tossed with garlic ginger, curry leaves, and green chili. Marinated cauliflower, deep fried tossed with garlic ginger, curry leaves, and green chili. Freshly Cooked Kachhi Dum Biryani, cooked with succulent chicken pieces marinated in exotic blend of handpicked spices, finest long grain Basmati Rice, Saffron and aromatic Ghee.
Cuisines
The flavours were balanced to bring out the best of every spice. Which is why the Royal Biryani was always mellow and flavorful. For the Royal Mehfils, the khansamas would often serve the biryani with a spread of flavourful kebabs along with a glass of refreshing ayran.
It comes with 4 large pieces of Chicken which is easily shared between 4 to 5 persons. Served for two persons with 2 packets of Mirchi Ka Salan and Raita. Diced okra, onions and tomatoes flavored with a blend of ginger, garlic, and Indian spices,served with a bowl of rice. Black lentils cooekd in a creamy style with onions, tomatoes and Indian spices, served with a bowl of rice. Boneless Fish pieces fried until crispy and then tossed in a delectable sauce made with yoghurt, curry leaves, and green chilies.
Appetizing medley of Paneer, onion, tomato, and capsicum, combined in a rich, delicious gravy, cooked in kadai. A flavorful medley of finest Basmati Rice, boiled Eggs, and aromatic spices. The Portion is just right for one and is served with Mirchi-ka-Salan and Raita. We ensure consistency of taste and quality across Outlets through a meticulous application standard operating procedures. We have been recognized as one of the best Restaurants serving authentic Hyderabadi cuisine by respected media and internet organizations like The Times of India, National Geographic Traveler and Burrp!.
A permanent fixture on Hyderabad’s cultural scene, people consider a trip to the city incomplete without a visit to this iconic place that serves the best Biryani. Our award-winning cuisine is loved for its purity and taste, true in every mouthful to its royal origins. Over the last four years, Paradise won the hearts of guests in Bengaluru, Chennai, Vijayawada, Visakhapatnam and Gurugram by opening several successful Outlets.
When you wish to indulge in a royal experience looking for just biryani places near me won’t help. Because cooking an indulgent biryani is an art, which only the royal khansamas of Behrouz had mastered. They would dum pukht seasoned long-grain aromatic rice with tenderest of meat and seven secret spices.
Coated in batter and deep-fried Chicken chunks tossed with curry leaves in a spicy yoghurt-based sauce. Freshly Cooked Kachhi Dum Biryani, cooked with Choicest Lamb pieces marinated in exotic blend of handpicked spices, finest long grain Basmati Rice, Saffron and aromatic Ghee. Enough to share between two persons, served with 2 packets of Mirchi-ka-Salan and Raita each. Cauliflower sauteed with chili garlic, tomato, soy sauce, and garnished with green onions. Paneer and nine different vegetables including nuts and seeds cooked in a gravy with coconut sauce and raisins, served with a bowl of rice.
